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Nutrition Facts for Polk's Meat Products Inc. - Red Link Sausage
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories190
% Daily Value *
Total Fat 15g19%
Saturated Fat 5g25%
Trans Fat --g
Cholesterol 39.8mg13%
Sodium 689.9mg29%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0.62mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Mechanically Separated Chicken, Pork, Water, Beef, Salt, Corn Flour, Soy Protein Concentrate, Dextrose, Corn Syrup Solids, Flavorings, Mustard, Sodium Phosphates, Hydrolyzed Soy Protein, Garlic Powder, Sodium Erythorbate, Spice Extractives, Sodium Nitrite, Collagen Casing.
UPC: 088885009325
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