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Nutrition Facts for V's Restaurants Inc. - Spinach & Cheese Ravioli
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories239
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 359.8mg15%
Total Carbohydrate 41g15%
Dietary Fiber 2.9g11%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 200.2mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Semolina Flour (Semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (Whey, Cream, Vinegar), Spinach, Pasteurized Eggs, Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Mozzarella Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil, And Cellulose Powder Added To Prevent Caking), Milk, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes) Salt, Fiber (Cellulose And Psyllium Powder), Cornstarch, Carageenan, Turmeric, Garlic, Spices.
UPC: 019476708013
Created with MyFoodData.com