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Nutrition Facts for Nestle Usa-Frozen Food Division - Macaroni & Cheese Freshly Made Pasta In A Real Cheddar Cheese Sauce
Nutrition Facts
Serving Size
Whole Recipe (225g)
Calories331
% Daily Value *
Total Fat 16g21%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 24.8mg8%
Sodium 810mg34%
Total Carbohydrate 33g12%
Dietary Fiber 0.9g3%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 261mg20%
Potassium 299.3mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Soybean Oil, Salt, Potassium Chloride, Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate. Cooked Pasta: Water, Semolina Wheat Flour, Wheat Gluten.
UPC: 013800103406
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