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Nutrition Facts for Wismettac Asian Foods Inc. - Wheat Cake (Maple Bread)
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories260
% Daily Value *
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 24.8mg8%
Sodium 150.4mg6%
Total Carbohydrate 32g12%
Dietary Fiber 0.96g3%
Total Sugars 31g62%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour,maple Flour Paste (Water, Sugar Group[sugar,corn Syrup], Vegetable Oil [palm Oil, Rapeseed Oil],corn Starch,maple Syrup, Skim Milk Powder,milk Protein,wheat Flour,egg White Powder,egg Yolk Powder,agar,salt,alcohol, Artificial Flavor, Gellan Gum,carob Bean Gum,caramel [coloring]), Water,sugar,shortening (Palm Oil), Egg, Whey Powder,margarine (Vegetable Oil]palm Oil, Rapeseed Oil,soybean Oil], Water,artificial Flavor), High Fructose Corn Syrup,yeast (Rice,wheat,corn,apple, Potato,acerola,yeast,lactic Acid),salt.
UPC: 074410650872
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