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Nutrition Facts for Olivia Records Inc. - 6 English Muffins
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories130
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 110mg5%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Wheat Gluten, Soybean Oil, Salt, Corn Meal, Vinegar, Corn Sugar, Calcium Propionate (A Preservative), Yeast Nutrient (Calcium Sulfate), Dough Conditioner (Calcium Peroxide), Fumaric Acid, Soy Lecithin.
UPC: 002000271206
Created with MyFoodData.com