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Nutrition Facts for Hy-Vee Inc. - Caramel Panna Cotta Flan Traditional Italian Dessert Topped With A Light Coating Of Caramel
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories240
% Daily Value *
Total Fat 14g18%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 35mg1%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 23g46%
Includes 23g Added Sugars46%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 80mg6%
Potassium 134mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Rehydrated Low Fat Milk, Sugar, Vegetable Fats (Coconut Oil, Cocoa Butter, Shea Butter), Caramelized Sugar (Glucose Syrup, Caramelized Sugars, Coloring Agent), Cream, Anhydrous Butter, Egg Yolk, Eggs, Animal Gelatin, Flavorings.
UPC: 075450090130
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