Nutrition Facts for Wakefern Food Corporation - Fully Cooked Chicken Breast
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 30 |
| % Daily Value * |
| Total Fat 0.76g | 1% |
| Saturated Fat 0.25g | 1% |
| Trans Fat 0g |
| Cholesterol 15.3mg | 5% |
| Sodium 172.1mg | 7% |
| Total Carbohydrate 0.51g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.51g | 1% |
| |
Includes 0.51g Added Sugars | 1% |
| Protein 5.1g | 10% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 81.1mg | 2% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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