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Nutrition Facts for Perfect Pasta Inc. - Four Cheese Ravioli
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories270
% Daily Value *
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 84.7mg28%
Sodium 659.9mg27%
Total Carbohydrate 31g11%
Dietary Fiber 2g7%
Total Sugars 0.99g2%
Includes 0g Added Sugars0%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 259.9mg20%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gluten Free Four Cheese Ravioli (Dough [whole Grain Brown Rice Flour, Modified Tapioca Starch, Water, Eggs, Xanthan Gum, Salt, Guar Gum], Filling [whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Asiago Cheese (Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt And Enzymes), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, And Enzymes), Salt, Spices])
UPC: 097137305900
Created with MyFoodData.com