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Nutrition Facts for Wakefern Food Corporation - Cheese Lasagna With Marinara Sauce
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories379
% Daily Value *
Total Fat 22g28%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 49.9mg17%
Sodium 960.2mg40%
Total Carbohydrate 23g8%
Dietary Fiber 0.91g3%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 25g50%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 712.8mg55%
Potassium 469.9mg10%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Diced Tomatoes (Tomatoes, Tomato Juice, Salt Calcium Chloride [firming Agent] Citric Acid), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Rennet And Aged Over 10 Months, Calcium Propionate [preservative]), Old Fashioned Ricotta (30lb/cs), Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Lasagna Pasat Sheets (Pasta Sheets (Durum Wheat Flour [niacin Ferrous Sulfate, Thiamine Mononitate, Riboflavin, Folic Acid], Water, Whole Egges With Citric Acid, Yellow Corn Flower), Onion, Tomato Paste (Tomatoes), Blended Oil (Canola Oil, Extra Virgin Olive Oil), Garlic, Food Starch -Modified (Corn), Parsley Flakes, Kosher Salt, Basil, Parsley, Oregano, Chili Pepper.
UPC: 041190468324
Created with MyFoodData.com