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Nutrition Facts for James Skinner Baking Company - Creamy Almond Danish Strudels
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories190
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 220mg9%
Total Carbohydrate 23g8%
Dietary Fiber 0.25g1%
Total Sugars 11g22%
Includes 11g Added Sugars22%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 16mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate, Vitamin D3), Sugar, Water, Eggs, Blanched, Dry Roasted Almonds, High Fructose Corn Syrup, Egg Whites, Contains 2% Or Less Of: Corn Syrup, Yeast, Blanched Apricot Kernels, Palm Oil, Salt, Monoglycerides, Microcrystalline Cellulose, Food Starch-Modified, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Artificial Flavor, Mono- And Diglycerides, Potassium Sorbate (Preservative), Whey, Agar, Food Starch-Modified, Calcium Propionate (Preservative), Polysorbate 60, Soy Lecithin, Titanium Dioxide (For Color), Nonfat Milk, Ascorbic Acid.
UPC: 045084223327
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