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Nutrition Facts for The Butcher Block Inc. - Natural Vermont Cheddar Sausage
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories265
% Daily Value *
Total Fat 22g28%
Saturated Fat 3.7g19%
Trans Fat 0g
Cholesterol 60.4mg20%
Sodium 615.4mg26%
Total Carbohydrate 2.5g1%
Dietary Fiber 1g4%
Total Sugars 1.5g3%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 11.9mg1%
Potassium 125mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: *natural Pork, Water, Cheddar Cheese (Pasteurized Whole Milk, Salt, Enzymes And Select Cultures), Sea Salt, Ground Mustard, Brown Sugar, Spices, Black Pepper, Ground Paprika, Ground Nutmeg, Garlic Powder, Ground Coriander), Cultured Celery Powder.
UPC: 791545506651
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