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Nutrition Facts for Campbell Soup Company - Campbell's Soup Cream Potato
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories90
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 750mg31%
Total Carbohydrate 16g6%
Dietary Fiber 0.96g3%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.4mg2%
Calcium 20.4mg2%
Potassium 170.4mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Potatoes, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Whey (Milk), Cream, Salt, Vegetable Oil (Corn, Canola, And/or Soybean), Onions**, Butter (Cream), Potatoes**, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Natural Flavoring, Celery Extract. **dried
UPC: 00051000016416
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