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Nutrition Facts for Campbell Soup Company - Campbell's Soup Cream Celery-Ff
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories60
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 650.4mg27%
Total Carbohydrate 9g3%
Dietary Fiber 0.96g3%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 20.4mg2%
Potassium 80.4mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Celery, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (Corn, Canola, And/or Soybean), Cream, Salt, Whey, Monosodium Glutamate, Soy Protein Concentrate, Mustard Flour, Yeast Extract, Natural Flavoring, Beta Carotene For Color, Soy Lecithin, Onion Extract. Contains: Wheat, Milk, Soy
UPC: 00051000115522
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