Nutrition Facts for General Mills Sales Inc. - Progresso Vegetable Classics Lentil Soup
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(538g) |
|
| Calories | 371 |
| % Daily Value * |
| Total Fat 4g | 5% |
| Saturated Fat 0.59g | 3% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 1630.1mg | 68% |
| Total Carbohydrate 63g | 23% |
| Dietary Fiber 10.2g | 37% |
| Total Sugars 4g | 8% |
| |
Includes --g Added Sugars | --% |
| Protein 22g | 44% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 6mg | 33% |
| Calcium 48.4mg | 4% |
| Potassium 742.4mg | 16% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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