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Nutrition Facts for Campbell Soup Company - Campbell's Well Yes Soup Peruvian Vegetable
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories130
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 289.1mg12%
Total Carbohydrate 23g8%
Dietary Fiber 3.9g14%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 39.2mg3%
Potassium 321mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Made From Carefully Chosen Ingredients: Water, Corn, Cooked Black Beans, Red Peppers, Roasted Poblano Chili Peppers, Pinto Beans, Tortilla Chips (Corn, Peanut Oil, Salt, Lime), Quinoa, Cornstarch, Roasted Garlic, Spices, Wheat Flour, Soy Sauce (Water, Soybeans, Salt), Salt, Parsnips, Canola Oil, Mushrooms, Lime Juice Concentrate, Paprika, Celery, Onions, Parsnip Juice Concentrate, Cilantro, Leek Juice Concentrate, Garlic Powder, Natural Flavoring.contains: Wheat, Soy.
UPC: 00051000252852
Created with MyFoodData.com