Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Campbell Soup Company - Campbell's Condensed Soup Vegetable
Nutrition Facts
Serving Size
Whole Recipe (435g)
Calories139
% Daily Value *
Total Fat 0.48g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 4.4mg1%
Sodium 1561.6mg65%
Total Carbohydrate 26g9%
Dietary Fiber 4.8g17%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 47.8mg4%
Potassium 430.7mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Beef Stock, Water, Carrots, Potatoes, Seasoned Beef (Contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Tomato Puree (Water, Tomato Paste), Toasted Barley, Green Beans, Peas, Contains Less Than 2% Of: Modified Food Starch, Celery, Salt, Yeast Extract, Monosodium Glutamate, Dehydrated Onions, Caramel Color, Maltodextrin, Hydrolyzed Soy Protein, Flavoring, Citric Acid, Celery Extract, Hydrolyzed Wheat Gluten, Onion Extract, Beef Fat, Dehydrated Beef, Garlic Extract, Dehydrated Beef Stock.
UPC: 00051000164599
Created with MyFoodData.com