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Nutrition Facts for Campbell Soup Company - Campbell's Condensed Soup Cream Bacon
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories130
% Daily Value *
Total Fat 9g12%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 750mg31%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 9.6mg1%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Pork Stock, Vegetable Oil, Modified Food Starch, Bacon Bits (Bacon [cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]), Wheat Flour, Cream (Milk), Contains Less Than 2% Of: Salt, Soy Protein Concentrate, Dehydrated Garlic, Natural Smoke Flavoring.
UPC: 00051000253002
Created with MyFoodData.com