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Nutrition Facts for Campbell Soup Company - Campbell's Healthy Request Soup Tomato
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories90
% Daily Value *
Total Fat 1.5g2%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol --mg--%
Sodium 410.4mg17%
Total Carbohydrate 18g7%
Dietary Fiber 0.96g3%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 11mg12%
Vitamin D --mcg--%
Iron 0.4mg2%
Calcium 20.4mg2%
Potassium 620.4mg13%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (Corn, Canola, And/or Soybean), Salt, Potassium Chloride, Natural Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Monopotassium Phosphate, Celery Extract, Garlic Oil. Contains: Wheat
UPC: 00051000212405
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