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Nutrition Facts for Milton G. Waldbaum Company - American Pasteurized Process Cheese Food Singles American
Nutrition Facts
Serving Size
Whole Recipe (21g)
Calories70
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 14.9mg5%
Sodium 340mg14%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 199.9mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Modified Whey, Skim Milk, Buttermilk, Sodium Citrate, Calcium Phosphate, Cream, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Annatto And B-Apo-8'-Carotenal (For Color), Cholecalciferol (Vitamin D3).
UPC: 075925300177
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