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Nutrition Facts for Boulder Organic Foods LLC - Potato Leek Organic Soup Potato Leek
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories140
% Daily Value *
Total Fat 8g10%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 14.7mg5%
Sodium 769.3mg32%
Total Carbohydrate 18g7%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes 0.98g Added Sugars2%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 39.2mg3%
Potassium 321mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetable Broth* (Filtered Water, Vegetable Base* (Vegetable Stock* And Vegetable Concentrates* [carrot*, Celery*, Onion*, Tomato*], Sea Salt, Blue Agave Syrup*, Nutritional Yeast*, Potato Starch*, Tamarind Puree*, Champignon Mushroom Powder*, Garlic Powder*, Guar Gum*, Spice*)), Potatoes*, Onions*, Celery*, Leeks*, Heavy Cream*, Butter*, Extra Virgin Olive Oil*, Sea Salt, Rice Starch*, Spices*, Onion Powder*, Chives*.
UPC: 898134002379
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