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Nutrition Facts for B&g Foods North America Inc. - Bear Creek Country Kitchens Soup Cheddar Broccoli Cheddar Broccoli
Nutrition Facts
Serving Size
Whole Recipe (27g)
Calories120
% Daily Value *
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 1g
Cholesterol 0mg0%
Sodium 740.1mg31%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Modified Corn Starch, Whey, Corn Syrup Solids, Palm Oil, Acetylated Monoglycerides, Dried Broccoli, Salt, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed), Maltodextrin, Dried Onion, Cheddar And Blue Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Natural And Artificial Flavors, Sodium Caseinate, Mono & Diglycerides, Sea Salt, Parsley, Dipotassium Phosphate, Xanthan Gum, Disodium Phosphate, Dried Worcestershire Sauce (Maltodextrin, Distilled Vinegar, Molasses, Salt, Caramel Color, Dried Garlic, Sugar, Spices, Tamarind, Natural Flavor, Corn Syrup), Dextrose, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Spice, Annato (Color), Citric Acid, Yellow 5, Yellow 6, Corn Starch, Guar Gum, Chicken Fat.
UPC: 760263000017
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