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Nutrition Facts for Continental Mills Inc. - Southern Cornbread & Muffin Mix Southern Cornbread
Nutrition Facts
Serving Size
Whole Recipe (27g)
Calories100
% Daily Value *
Total Fat 0.5g1%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol --mg--%
Sodium 399.9mg17%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 4g8%
Includes 4g Added Sugars8%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.8mg4%
Calcium 10mg1%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Degermed Yellow Cornmeal, Sugar, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Buttermilk, Soybean And Palm Oil, Natural Flavors (Contains Milk Derivatives).
UPC: 041449401782
Created with MyFoodData.com