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Nutrition Facts for American Halal Company Inc. - Vegetable Pad Thai With Rice Noodles Handcrafted Firm Tofu With Carrots Scallions And Peanuts In A Thai-Style Peanut Sauce Vegetable Pad Thai
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories419
% Daily Value *
Total Fat 13g17%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol --mg--%
Sodium 600mg25%
Total Carbohydrate 64g23%
Dietary Fiber 2g7%
Total Sugars 18g36%
Includes 13g Added Sugars26%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3mg17%
Calcium 116mg9%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Rice Noodles: Water, Noodles (Rice, Water). Sauce: Water, Raw Cane Sugar, Peanut Butter (Peanuts), Tomatoes, Non-Gmo Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Vinegar. Contains 2% Or Less Of: Expeller Pressed Sunflower Oil, Celery, Onions, Lime Juice Concentrate, Garlic, Red Chili Pepper, Lemon Juice Concentrate. Non-Gmo Tofu: Water, Soybeans, Calcium Sulfate, Calcium Chloride. Garnish: Carrots, Scallions, Dry Roasted Peanuts.
UPC: 857063002010
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