Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (90g) | |||
Calories | 186 | ||
% Daily Value * | |||
Total Fat 2.1g | 3% | ||
Saturated Fat 0.36g | 2% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 320.4mg | 13% | ||
Total Carbohydrate 75.9g | 28% | ||
Dietary Fiber 41.6g | 149% | ||
Total Sugars 0.9g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 5.9g | 12% | ||
Vitamin C 18mg | 20% | ||
Vitamin D 0mcg | 0% | ||
Iron 13.5mg | 75% | ||
Calcium 299.7mg | 23% | ||
Potassium 336.6mg | 7% | ||
Phosphorus 180mg | 14% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |