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Nutrition Facts for Target Stores - Red Velvet Cupcakes With Cream Cheese Filling Red Velvet
Nutrition Facts
Serving Size
Whole Recipe (83g)
Calories360
% Daily Value *
Total Fat 20g26%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 34.9mg12%
Sodium 239.9mg10%
Total Carbohydrate 42g15%
Dietary Fiber 1g4%
Total Sugars 33g66%
Includes 33g Added Sugars66%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.2mg7%
Calcium 19.9mg2%
Potassium 69.7mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Red Velvet Cupcake (Icing Sugar [sugar, Corn Starch], Sugar, Cream Cheese [cream, Nonfat Milk, Salt, Locust Bean Gum, Bacterial Culture], Vegetable Oil Shortening [canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60], Bleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Canola Oil, Egg, Water, Chocolate Liquor, Modified Corn Starch, Whey, Red Velvet Crumbs [bleached Wheat Flour {wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Canola Oil, Salt, Yeast, Fructose, Cocoa Powder Processed With Alkali, Red 40 Lake, Artificial Flavor], Leavening Blend [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Red 40, Salt, Mono And Diglycerides, Emulsifier [propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid {preservative}], Cocoa Powder Processed With Alkali, Natural Flavor, Soy Lecithin, Beta-Carotene [color]).
UPC: 085239420164
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