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Nutrition Facts for Daiya - Chocolate Cheezecake Chocolate
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories360
% Daily Value *
Total Fat 22g28%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350mg15%
Total Carbohydrate 40g15%
Dietary Fiber 4g14%
Total Sugars 22g44%
Includes 21g Added Sugars42%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 122mg9%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling (Filtered Water, Cane Sugar, Creamed Coconut, Coconut Oil, Tapioca Starch, Non-Gmo Expeller Pressed: Canola And/or Safflower Oil, Cocoa Powder [processed With Alkali], Potato Starch, Vanilla Extract, Pea Protein Isolate, Sea Salt, Carob Powder, Xanthan Gum, Sodium Alginate, Lactic Acid [vegan], Tricalcium Phosphate, Vegan Natural Flavors, Cultured Sugar, Vegan Enzyme), Gluten-Free Crust (Tapioca Starch, Cane Sugar, Coconut Oil, Brown Rice Flour, Filtered Water, White Whole Grain Sorghum Flour, Potato Starch, Cocoa Powder [processed With Alkali], Non-Gmo Expeller Pressed: Canola And/or Safflower Oil, Milled Flax Seed, Vanilla Extract, Psyllium, Xanthan Gum, Sea Salt, Sunflower Lecithin, Caramel Color, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]).
UPC: 871459001388
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