Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Harris-Teeter Inc. - Green Pepper & Mushroom Pasta Sauce Green Pepper & Mushroom
Nutrition Facts
Serving Size
Whole Recipe (128g)
Calories90
% Daily Value *
Total Fat 2.5g3%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol --mg--%
Sodium 560.6mg23%
Total Carbohydrate 15g5%
Dietary Fiber 2.9g11%
Total Sugars 9g18%
Includes 2.9g Added Sugars6%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 39.7mg3%
Potassium 650.2mg14%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Tomatoes, Mushrooms, Sugar, Soybean Oil, Salt, Dried Green Bell Pepper, Dried Garlic, Spices, Olive Oil, Dried Onion, Dried Celery, Romano Cheese (Cultured Part-Skim Milk, Salt, Enzymes).
UPC: 07203671211
Created with MyFoodData.com