| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (90g) | |||
| Calories | 321 | ||
| % Daily Value * | |||
| Total Fat 0.36g | 0% | ||
| Saturated Fat 0.09g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 475.2mg | 20% | ||
| Total Carbohydrate 78.6g | 29% | ||
| Dietary Fiber 9.1g | 32% | ||
| Total Sugars 21.5g | 43% | ||
| Includes --g Added Sugars | --% | ||
| Protein 5g | 10% | ||
| Vitamin C 18mg | 20% | ||
| Vitamin D 3mcg | 15% | ||
| Iron 13.5mg | 75% | ||
| Calcium 4.5mg | 0% | ||
| Potassium 113.4mg | 2% | ||
| Phosphorus 64.8mg | 5% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||