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Nutrition Facts for Nestle Usa-Frozen Food Division - Five Cheese Lasagna Freshly Made Pasta Layered Between A Blend Of Five Cheeses & A Seasoned Tomato Sauce Five Cheese Lasagna
Nutrition Facts
Serving Size
Whole Recipe (237g)
Calories270
% Daily Value *
Total Fat 9g12%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 26.1mg9%
Sodium 699.2mg29%
Total Carbohydrate 35g13%
Dietary Fiber 3.1g11%
Total Sugars 7g14%
Includes 0.95g Added Sugars2%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 270.2mg21%
Potassium 699.2mg15%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sauce: Tomato Puree (Water, Tomato Paste), Tomatoes, Water, Tomato Juice, Onions, Modified Cornstarch, Extra Virgin Olive Oil, Soybean Oil, Molasses, Salt, Roasted Garlic, Apple Cider Vinegar, Potassium Chloride, Garlic Puree, Spices, Sugar, Citric Acid, Calcium Chloride. Cooked Pasta: Water, Semolina Wheat Flour. Cheese: Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Part-Skim Mozzarella Cheese And Modified Cornstarch (Part-Skim Mozzarella Cheese Cultured Milk, Salt, Enzymes), Modified Cornstarch, Skim Milk, Flavors), Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Wheat Flour, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Water, Asiago Cheese (Cultured Milk, Salt, Enzymes), Salt, Dried Garlic, Spices, Potassium Chloride, Onion Powder, Sugar, Yeast, Soybean Oil.
UPC: 013800447197
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