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Nutrition Facts for Supervalu Inc. - Mozzarella Provolone White Cheddar Smoked Gouda Parmesan & Romano Cheeses Pizza Six Cheese
Nutrition Facts
Serving Size
Whole Recipe (160g)
Calories419
% Daily Value *
Total Fat 18g23%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 49.6mg17%
Sodium 819.2mg34%
Total Carbohydrate 42g15%
Dietary Fiber 3g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 23g46%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.9mg16%
Calcium 480mg37%
Potassium 249.6mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Extra Virgin Olive Oil, Dough Conditioner (Whey, L-Cysteine, Hydrochloride), Salt, Sugar, Yeast. Cheese: Low Moisture Part Skim Mozzarella Cheese: (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes). Sauce: (Water, Tomato Paste, Spices [modified Food Starch, Salt, Paprika, Spices, Onion Powder, Garlic Powder, Xanthan Gum], Soybean Oil, Parmesan Cheese (Made From Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch & Powdered Cellulose To Prevent Caking). Provolone Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). White Cheddar Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Smoked Gouda Cheese: (Cultured Pasteurized Part-Skim Milk, Cultures, Salt, Liquid Smoke Flavoring, Enzymes, Annatto). Parmesan Cheese: (Made From Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch & Powdered Cellulose To Prevent Caking). Romano Cheese: (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking.
UPC: 041130389498
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