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Nutrition Facts for Nestle Usa-Frozen Food Division - Roasted Turkey & Vegetables Turkey Tenderloins & Gravy Green Beans With Cranberries & Slivered Almonds Roasted Turkey & Vegetables
Nutrition Facts
Serving Size
Whole Recipe (226g)
Calories190
% Daily Value *
Total Fat 6g8%
Saturated Fat 0.99g5%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 669mg28%
Total Carbohydrate 19g7%
Dietary Fiber 4.1g15%
Total Sugars 8g16%
Includes 6.1g Added Sugars12%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.99mg6%
Calcium 70.1mg5%
Potassium 560.5mg12%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gravy And Turkey: Water, Cooked Glazed Turkey Tenderloins, Mushrooms, Modified Cornstarch, Skim Milk, Salt, Soybean Oil, Chicken Fat, Seasoning (Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic), Carrageenan, Sugar, Bleached Wheat Flour, Canola Oil, Maltodextrin, Sodium Phosphate, Natural Flavors, Potassium Chloride, Autolyzed Yeast Extract, Dried Onions, Dried Turkey Broth, Wheat Starch, Caramel Color, Spices, Turkey Fat, Paprika, Chicken Powder, Cultured Whey, Potato Maltodextrin, Sesame Oil, Grill Flavor, Sweet Potato Maltodextrin, Extractives Of Turmeric And Annatto Color, Sunflower Oil, Sodium Lactate, Propylene Glycol, Lactic Acid. Vegetables: Green Beans, Sugar, Almonds, Soybean Oil, Sweetened Dried Cranberries, Salt, Maltodextrin, Sunflower Oil, Flavor (Includes Enzyme Modified Butter Fat).
UPC: 013800045515
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