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Nutrition Facts for Wal-Mart Stores Inc. - Fresh-Made Lasagna Pasta Layered With Five Cheese Mozzarella Ricotta Asiago Parmesan & Romano Cheeses & A Rich Marinara Sauce Five Cheese
Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories510
% Daily Value *
Total Fat 20g26%
Saturated Fat 11g55%
Trans Fat 0.51g
Cholesterol 71.4mg24%
Sodium 969mg40%
Total Carbohydrate 58g21%
Dietary Fiber 5.1g18%
Total Sugars 13g26%
Includes 2g Added Sugars4%
Protein 24g48%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 496.4mg38%
Potassium 659.6mg14%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Pasta (Semolina [wheat], Water), Water, Ricotta Cheese (Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Tomato Paste, Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cornstarch, Romano Cheese (Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Onion, Extra Virgin Olive Oil, Sugar, Spices, Salt, Garlic (Garlic, Citric Acid), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes).
UPC: 078742249490
Created with MyFoodData.com