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Nutrition Facts for Conagra Brands Inc. - Farmhouse Mac & Cheese With A Breadcrumb Topping Made With Organic Macaroni Farmhouse Mac & Cheese
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories300
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 619.7mg26%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 261.1mg20%
Potassium 99.9mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: White Cheddar Cheese Sauce (Water, White Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Organic Whole Milk [organic Milk, Vitamin D], Organic Corn Starch, Organic Wheat Flour, Salt), Cooked Organic Macaroni (Water, Organic Durum Wheat Semolina), Bread Crumbs (Wheat Flour, Less Than 2% Of: Palm Oil, Yeast, Salt).
UPC: 017873500063
Created with MyFoodData.com