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Nutrition Facts for Ripple Foods - Vanilla Dairy-Free Milk Vanilla
Nutrition Facts
Serving Size
Whole Recipe (236g)
Calories139
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol --mg--%
Sodium 129.8mg5%
Total Carbohydrate 16g6%
Dietary Fiber 0.94g3%
Total Sugars 15g30%
Includes 15.1g Added Sugars30%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 516.8mg40%
Potassium 450.8mg10%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Pea Protein Base (Water, Pea Protein), Cane Sugar, Sunflower Oil, Contains Less Than 1% Of Organic Vanilla Extract, Vitamin A Palmitate, Vitamin D2, Tricalcium Phosphate, Dipotassium Phosphate, Mixed Tocopherols (To Preserve Freshness) Sunflower Lecithin, Natural Flavor, Sea Salt, Guar Gum, Gellan Gum.
UPC: 855643006137
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