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Nutrition Facts for Blue Runner Foods Inc. - Etouffee Creole Base Etouffee
Nutrition Facts
Serving Size
1/2 cup (118g)
% Daily Value *
Total Fat 25g32%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 35.4mg12%
Sodium 580.6mg25%
Total Carbohydrate 18g6%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes ~g Added Sugars~%
Protein 3g6%
Vitamin C ~mg~%
Vitamin D ~μg~%
Iron 1mg6%
Calcium 36.6mg3%
Potassium 166.4mg4%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Ingredients: Onion, Roux (Flour {bleached Wheat Flour, Malted Barley Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cottonseed Oil), Celery, Butter {cream, Salt}, Fish Stock (Water, Cod, Fish Broth {water, Cod), Maltodextrin Salt, Yeast Extract, Dry Whey, Butter {cream, Salt), Corn Oil, Potato, Onion, Natural Flavor, Modified Food Starch, Disodium Inosinate And Guanylate), Bell Pepper, Heavy Cream, Tomato Puree (Tomato Concentrate {water, Tomato Paste), Citric Acid), Spices, Salt, Garlic, Green Onion.
UPC: 070353502100
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