Nutrition Facts for Gilster Marylee C/o Ko-Pak Inc. - Macaroni & Cheese Dinner Macaroni & Cheese
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(70g) |
|
| Calories | 250 |
| % Daily Value * |
| Total Fat 1.5g | 2% |
| Saturated Fat 0.5g | 2% |
| Trans Fat 0g |
| Cholesterol 4.9mg | 2% |
| Sodium 569.8mg | 24% |
| Total Carbohydrate 50g | 18% |
| Dietary Fiber 0.98g | 3% |
| Total Sugars 9g | 18% |
| |
Includes --g Added Sugars | --% |
| Protein 9g | 18% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 2.8mg | 16% |
| Calcium 70mg | 5% |
| Potassium 289.8mg | 6% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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