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Nutrition Facts for Whole Foods Market Inc. - New England Clam Chowder New England
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories360
% Daily Value *
Total Fat 24g31%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 90.7mg30%
Sodium 769.3mg32%
Total Carbohydrate 23g8%
Dietary Fiber 0.98g4%
Total Sugars 5g10%
Includes 0.98g Added Sugars2%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3mg17%
Calcium 120.1mg9%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Milk (Milk, Vitamin D3), Potatoes, Fish Stock (Water, Haddock, Onions, Celery, Black Pepper, Thyme, Mustard Seed, Bay Leaves), Clam Meat, Heavy Cream, Wheat Flour, Onions, White Wine, Celery, Expeller Pressed Canola Oil*, Butter (Cream, Salt), Dehydrated Clam Broth (Clam Broth, Corn Maltodextrin), Sea Salt, Black Pepper, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavors, Chili Pepper Extract), Garlic, Thyme.
UPC: 099482475826
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