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Nutrition Facts for Long Company The/variety Division - Sour Cream Creme Cake Sour Cream
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories350
% Daily Value *
Total Fat 17g22%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 39.9mg13%
Sodium 260.1mg11%
Total Carbohydrate 46g17%
Dietary Fiber 0g0%
Total Sugars 28g56%
Includes 28g Added Sugars56%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 62.1mg5%
Potassium 39.9mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Flour Bleached (Wheat Flour, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Food Starch-Modified, Whey, Contains Less Than 2% Of Each Of The Following: Corn Syrup, Wheat Flour, Salt, Vegetable Shortening (Palm Oil, Soybean Oil, Mono- And Diglycerides, Polysorbate 60, Tbhq Preservative, Citric Acid Preservative), Dextrose, Corn Starch, Sodium Aluminum Phosphate, Baking Soda, Mono- And Diglycerides, Calcium Carbonate, Wheat Gluten, Natural And Artificial Flavors, Calcium Sulfate, Sodium Propionate Preservative, Soy Lecithin, Cellulose Gum, Potassium Sorbate Preservative, Agar-Agar, Palm Oil, Locust Bean Gum, Sodium Stearoyl Lactylate, Annatto Extract Color, Sodium Hexametaphosphate, Enzymes,
UPC: 071214053038
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