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Nutrition Facts for Michael Angelo's Gourmet Foods Inc - Vegetable Lasagna Garden Vegetable Medley Layered Between Pasta Ricotta And Vine-Ripened Tomato Sauce Topped With Mozzarella And Romano Vegetable Lasagna
Nutrition Facts
Serving Size
Whole Recipe (312g)
Calories359
% Daily Value *
Total Fat 15g19%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 43.7mg15%
Sodium 811.2mg34%
Total Carbohydrate 40g15%
Dietary Fiber 4.1g14%
Total Sugars 8g16%
Includes 0.94g Added Sugars2%
Protein 19g38%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 408.7mg31%
Potassium 549.1mg12%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tomatoes (Tomatoes, Salt), Vegetable Blend (Broccoli, Cauliflower, Carrots, Kale, Mushrooms, Zucchini, Squash, Spinach), Ricotta Cheese (Milk [whole & Skim], Vinegar, Salt), Pasta (Durum Semolina), Water, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Imported Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Olive Oil, Honey, Garlic, Salt, Spices.
UPC: 037363581259
Created with MyFoodData.com