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Nutrition Facts for The Greek Pantry - Breadsticks With Kalamata Olives & Oat Grains
Nutrition Facts
Serving Size
Whole Recipe (20g)
Calories90
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.4g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.3mg2%
Calcium 6mg0%
Potassium 56mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Wholegrain Wheat Flour, 18% Oat Grains, Vegetable Oil (Pomace Olive Oil And Sunflower Oil), Sugar, 3% Kalamata Olive Paste, 2% Extra Virgin Olive Oil, Salt, Raising Agents: Ammonium Bicarbonate, Baking Powder (Sodium Pyrophosphate, Sodium Bicarbonate, Maize Starch).
UPC: 860000321914
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