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Nutrition Facts for Barbiero - Italian Cake With Chocolate Flavored Cream Pandoro Chocolate
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories300
% Daily Value *
Total Fat 15g19%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 110.3mg37%
Sodium 170.3mg7%
Total Carbohydrate 38g14%
Dietary Fiber 0.98g3%
Total Sugars 16g32%
Includes 6g Added Sugars12%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.93mg5%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Eggs, Sugar, Butter, Chocolate Cream (Glucose Syrup, Water, Dextrose, Chocolate (Sugar, Lowfat Cocoa, Cocoa Butter), Vegetable Palm Fat, Skim Milk Powder, Salt, Pectins, Potassium Sorbate (Preservative), Natural Flavor), Sourdough (Wheat Flour, Water), Glucose Syrup, Mono- And Diglycerides, Salt, Skim Milk Powder, Cocoa Butter, Natural Flavor. Contains A Sachet Of Sugared Cocoa (Ingredients: Cocoa, Sugar, Wheat Starch, Natural Flavor).
UPC: 827151034377
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