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Nutrition Facts for Lunds Inc - Traditionally Crafted Pepper Jack Sticks Pepper Jack
Nutrition Facts
Serving Size
Whole Recipe (45g)
Calories120
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 410mg17%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Beef, Pork, Natural Pepper Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Enzymes [potato Starch And Powdered Cellulose To Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Water, Salt, Dextrose, Jalapeno Pepper, Onion And Garlic Powder, Spices, Mustard, Spice Extractives, Sodium Tripolyphosphate, Thorbate, Sodium Nitrite, Sodium Citrate, Natural Lamb Casings.
UPC: 072431050718
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