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Nutrition Facts for Raley's - Vegetable Yellow Curry Meal Kits Vegetable Yellow
Nutrition Facts
Serving Size
Whole Recipe (266g)
Calories311
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 739.5mg31%
Total Carbohydrate 54g20%
Dietary Fiber 6.9g25%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 66mg73%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Coconut Yellow Curry Sauce (Water, Coconut Cream [coconut Extract, Water, Xanthan Gum, Guar Gum, Carrageenan], Sugar, Curry Paste [lemon Grass, Garlic, Shallot, Salt, Galangal, Dried Chili, Coriander Seed, Kaffir Lime Peel, Cumin, Cinnamon, Mace, Turmeric, Cardamom], Soy Sauce [water, Wheat, Soybeans, Salt], Corn Starch, Salt, Curry Powder [spices {including Chili Pepper}, Turmeric, Sea Salt, Garlic], Lime Juice Concentrate, Turmeric), Cooked Biodynamic Brown Rice (Water, Organic Brown Rice), Potatoes, Bell Pepper, Cooked Chickpeas, Sugar Snap Peas, Cauliflower, Flatbread (Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Buttermilk [skim Milk, Dry Buttermilk, Bacterial Culture], Soybean And / Or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee [clarified Butter], Acacia, Dextrose, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Inactive Yeast, Yeast, Vegetable Mono- And Diglycerides, Enzymes), Cilantro.
UPC: 046567039626
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