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Nutrition Facts for Whitman's Candies Inc. - Assorted Fine Chocolates
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories200
% Daily Value *
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 5.2mg2%
Sodium 60.2mg3%
Total Carbohydrate 27g10%
Dietary Fiber 0.99g4%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Consist Of Chocolate {sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)}, Corn Syrup, Sugar, Brown Sugar, Coconut With Sodium Metabisulfite (To Promote Color Retention), Condensed Milk, Dairy Cream, Whole Milk, Nonfat Milk Solids, Partially Hydrogenated Palm Kernel Oil, Molasses, Nuts (Cashews, Almonds, Walnuts, Pecans), Cherries {cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Sulfur Dioxide (To Promote Color Retention), Fd&c Red #40}, Butter, Invert Sugar, Sorbitol, Salt, White Chocolate {sugar, Cocoa Butter, Whole Milk, Soy Lecithin (An Emulsifier), Artificial Flavor, Salt}, Raisins, Cocoa Powder, Apricots With Sulfur Dioxide (To Promote Color Retention), Honey, Egg Albumen, Natural And Artificial Flavors, Soy Lecithin (An Emulsifier), Tapioca Flour, Spice, Tocopherols (A Natural Antioxidant), Mono And Diglycerides With Citric Acid (To Help Protect Flavor), Fd&c Colors (Yellow #5 & #6, Red #40, Blue #1), Sodium Benzoate And Potassium Sorbate (Preservatives), And Invertase (An Enzyme).
UPC: 076740071259
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