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Nutrition Facts for Mdbc LLC - Cheddar Biscuits Cheddar
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories250
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30.4mg10%
Sodium 809.6mg34%
Total Carbohydrate 29g11%
Dietary Fiber 0.96g3%
Total Sugars 3g6%
Includes 2g Added Sugars4%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 57.6mg4%
Potassium 80.8mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Flour (Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk, Butter (Cream), Milk, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [color]), Sugar, Salt, Sodium Acid Pyrophosphate And Baking Soda (Baking Powder).
UPC: 861715000316
Created with MyFoodData.com