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Nutrition Facts for Dewey's Bakery - Soft Baked Cookies Banana Pudding
Nutrition Facts
Serving Size
Whole Recipe (23g)
Calories90
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 85.1mg4%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes 6g Added Sugars12%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 3.9mg0%
Potassium 25.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Wheat Flour, Salted Butter (Sweet Cream And Salt), Crystalline Fructose, Dark Brown Sugar (Cane Sugar And Cane Syrup), Cane Sugar, Non-Hydrogenated Palm Oil, Eggs, Water, Applesauce (Apples And Water), Freeze Dried Banana, Dried Banana Flakes, Banana Flavor, Milk Flavor, Vanilla Extract, Baking Soda, Salt, And Xanthan Gum.
UPC: 763027210257
Created with MyFoodData.com