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Nutrition Facts for Dolly Madison Bakery - Double Chocolate Muffin Double Chocolate
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories420
% Daily Value *
Total Fat 24g31%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 80.2mg27%
Sodium 290.4mg12%
Total Carbohydrate 52g19%
Dietary Fiber 2g7%
Total Sugars 30g60%
Includes 29g Added Sugars58%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 20.3mg2%
Potassium 280.2mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Bleached Whole Wheat Flour, Wheat Flour, Niacin, Ferrous Sulfate, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Egg, Vegetable Oil (Soybean, Canola), Water, Chocolate Chip (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Corn Syrup, Cocoa Processed With Alkali, Glycerin, Modified Cornstarch, Whey, Sodium Aluminum Phosphate, Salt, Baking Soda, Natural & Artificial Flavor, Propylene Glycol Esters Of Fatty Acids, Xanthan Gum, Mono And Diglycerides, Sodium Stearoyl Lactylate, Carboxymethylcellulose, Datem, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Enzymes.
UPC: 888109300388
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