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Nutrition Facts for Dolly - Banana Muffin Banana
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories380
% Daily Value *
Total Fat 18g23%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 80.2mg27%
Sodium 290.4mg12%
Total Carbohydrate 50g18%
Dietary Fiber 0g0%
Total Sugars 27g54%
Includes 24g Added Sugars48%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.3mg2%
Potassium 70.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Bleached Whole Wheat Flour, Wheat Flour, Niacin, Ferrous Sulfate, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Sugar, Vegetable Oil (Soybean, Canola), Banana Puree, Water, Corn Syrup, Glycerin, Modified Cornstarch, Whey, Sodium Aluminum Phosphate, Salt, Baking Soda, Propylene Glycol Esters Of Fatty Acids, Xanthan Gum, Mono And Diglycerides, Sodium Stearoyl Lactylate, Carboxymethylcellulose, Datem, Natural And Artificial Flavor, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Enzymes.
UPC: 888109300418
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