Nutrition Facts for Nestle Usa-Frozen Food Division - Steak Fajita Strips Of Steak In Smoked Red Chile Sauce With A Mix Of Red & Green Peppers Over Seasoned Brown Rice Steak Fajita
Nutrition Facts |
Serving Size |
Whole Recipe
(340g) |
|
Calories | 340 |
% Daily Value * |
Total Fat 8g | 10% |
Saturated Fat 3g | 15% |
Trans Fat 0g |
Cholesterol 13.6mg | 5% |
Sodium 788.8mg | 33% |
Total Carbohydrate 44g | 16% |
Dietary Fiber 2g | 7% |
Total Sugars 7g | 14% |
| |
Includes 2g Added Sugars | 4% |
Protein 24g | 48% |
Vitamin C 59.8mg | 66% |
Vitamin D --mcg | --% |
Iron 2.3mg | 13% |
Calcium 40.8mg | 3% |
Potassium 788.8mg | 17% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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