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Nutrition Facts for Publix Super Markets Inc. - Carrot Nut Muffins Carrot Nut
Nutrition Facts
Serving Size
Whole Recipe (69g)
Calories240
% Daily Value *
Total Fat 11g14%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol --mg--%
Sodium 200.1mg8%
Total Carbohydrate 32g12%
Dietary Fiber 0.97g3%
Total Sugars 18g36%
Includes 17g Added Sugars34%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 29.7mg2%
Potassium 209.8mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Water, Brown Sugar, Sugar, Soybean Oil, Walnuts, Whole Wheat Flour, Whey Protein Concentrate (Milk), Baking Powder (Sodium Acid Pyrophosphate, Cornstarch, Baking Soda, Monocalcium Phosphate), Salt, Potassium Bicarbonate, Citrus Fiber.
UPC: 041415612907
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